Mustard Potato Salad

Gluten Free

Diced Idaho Potatoes in a blend of salad dressing and mustard mixed with sweet relish, red peppers, celery, onions, chives, and green bell peppers.

INGREDIENTS: POTATOES, SALAD DRESSING (Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Egg Yolks, Modified Food Starch (Corn), Salt, Spices, Xanthan Gum), WATER, SWEET PICKLE RELISH (Cucumbers, Fructose, and/or Cane Sugar, Vinegar, Water, Salt, Xanthan Gum, Polysorbate 80, Natural Flavorings, Turmeric and alum), DICED SWEET RED PEPPERS (Peppers, Water, and Citric Acid), CELERY, MUSTARD (Water, Vinegar, Mustard Seed, Salt, Turmeric and Spice), SUGAR, GREEN BELL PEPPERS, SALT, ARTIFICIAL FOOD COLOR (FD&C YELLOW #5 AND #6), SPICE, DISTILLED WHITE VINEGAR (12% Acidity), SODIUM BENZOATE & POTASSIUM SORBATE (Preservatives), XANTHAN GUM.

Contains: Eggs.

Shelf Life: 38 days

Mustard Potato Salad