Red Potato Salad

Gluten Free

Diced Mountain King Red Potatoes in a blend of mayonnaise, salad dressing, and mustard mixed with celery, relish, red peppers, and hard-boiled eggs.

INGREDIENTS: RED POTATOES, MAYONNAISE (Soybean Oil, Water, Egg Yolks, Mustard (distilled vinegar, water, yellow mustard seed, salt) High Fructose Corn Syrup, contains less than 2% of Distilled Vinegar, Salt, Calcium Disodium EDTA Added To Protect Flavor), SALAD DRESSING (Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Egg Yolks, Food Starch-Modified, contains less then 2% of Salt, Paprika, Calcium Disodium EDTA added to protect flavor), CELERY, HARD BOILED EGGS, SWEET RELISH (Cucumbers, Vinegar, High Fructose Corn Syrup, Salt, Acetic Acid, Alum, Calcium Chloride, Spices, Modified Food Starch (waxy corn (maise)), Natural Flavoring, Xanthan Gum, Sodium Benzoate and Potassium Sorbate (preservatives), Turmeric and Yellow #5 (coloring), Polysorbate 80 (emulsifier), DICED RED PEPPERS (Diced Red Peppers, Water, Salt, Citric Acid), SUGAR, YELLOW MUSTARD (Water, Vinegar, Mustard Seed, Salt, Turmeric, Garlic, Oleoresin Paprika (color), SALT, CELERY SEEDS, YELLOW FOOD COLOR (water, FD&C yellow #5, citric acid and 1/10 of 1% sodium benzoate), BLACK PEPPER, POTASSIUM SORBATE, SODIUM BENZOATE, XANTHAN GUM.

Contains: Egg.

Shelf Life: 38 days

Red Potato Salad