Macaroni and Cheese

Gluten Free

Comfort food just the way you want it! Tender elbow macaroni mixed with a perfect blend of cheeses and spices to create the ultimate side dish.

INGREDIENTS: WATER, MACARONI PASTA (Semolina (Wheat), Egg Whites, Niacin, Ferrous Sulfate,Thiamin Mononitrate, Riboflavin, and Folic Acid), PASTEURIZED PROCESS SHARP AMERICAN CHEESE (Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Lactic Acid, Sodium Citrate, Artificial Color, Enzymes), MODIFIED CORN STARCH, MARGARINE (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soybean Lecithin, Vegetable Mono and Diglycerides, Sodium Benzoate as preservative, colored with Beta Carotene, Artificially flavored, Vitamin A Palmitate Added), NON DAIRY CREAMER (Corn Syrup Solids, Sunflower Oil, Sodium Caseinate (a milk derivative), Dipotassuim Phosphate, Soy Lecithin, Sodium Silico aluminate, Tocopherols added to help protect flavor, Artificial Flavor & Artificial Color), SALT, CHEESE BLEND POWDER (Cheese [milk, salt, cultures & enzymes], Blue Cheese [milk, salt, cultures & enzymes], corn syrup solids, vegetable oil, maltrin, buttermilk, salt, lactic acid, edible phosphates & artificial colors FD&C 5&6), NATURAL CHEESE FLAVOR (Maltodextrin, Whey Solids, Natural Cheddar Cheese Flavor, Salt, Disodium Phophate), YELLOW FOOD COLOR (Water, Yellow 5, Citric Acid and Sodium Benzoate [preservatives], Red 40), XANTHAN GUM, MUSTARD FLOUR, SPICE, AND LACTIC ACID.

Contains: Milk, Soy, Wheat, Eggs.

Shelf Life: 1 year

Macaroni and Cheese